 Brisket Mop
Brisket Mop Ingredients:- 12 oz can of beer
- ½ cup apple cider vinegar
- ½ cup water
- ½ cup Worcestershire sauce
- ½ cup olive oil
- 2 tablespoons of your Finishing Sauce
- 1 tablespoon B-V the beef upper or other beef broth concentrate
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon brisket rub
- 1 tablespoon celery seed
- 2 teaspoons MSG
- 1 teaspoon cayenne pepper
Bring all ingredients to a boil and let cool before use.
__________________ Paul Ostrom The Pickled Pig BBQ Team www.thepickledpig.com 
CBJ, UDS, WSM, Weber Gasser, Weber One Touch Gold 22" Kettle There is room for all Gods creatures, right next to the potato salad and the cole slaw.
Last edited by The Big Pig; 10-02-2008 at 12:09 AM.
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